Ok. My first time making anything "pickled" occurred today. It went well... I think... All of this work for 5 pint jars of pickled peppers... Worth it? HELL YEAH!!!
My Lovely Jars
Is there a way to do this without creating so many dishes to do?!
Now, let me preface this next picture by saying, WHAT THE H%^&????? I was looking at my jars, swirling them around to get all the spices mixed up in there, and then I saw this.... This being the garlic. It is TURQUOISE....